Food Porn Friday

Of all the ethnic foods that I miss here in Buenos Aires, there is one cuisine that I often forget about – until a serious craving hits me. Ethiopian food definitely won’t win any contests for being photogenic, but it’s definitely one of my favorites due to its sheer flavor. Living in DC, I was surrounded by tons of Ethiopian restaurants – from the seedy spots that line 18th street in Adams Morgan to the finer establishments such as Zed’s in Georgetown – and never realized how I took them for granted. I woke up this morning with a serious need for doro wat,  chicken cooked in a deep red, smoky sauce and served with a couple of hard boiled eggs. It’s one of those dishes that I tried as a child and will never forget, for sure. So cozy up to some spongy injera bread have an excellent weekend!

Photo Credit: Kweschn Media

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